I'm really not sure how I wasn't bouncing off the walls after today. It all started with another lunch at Mamie Bigoude's (well I suppose it started with breakfast) and just went UP from there.
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| The Rembrant. Vanilla ice-cream, chestnut paste, chantilly |
Thursday's we finish class before noon, leaving the entire afternoon to explore all the nooks and crannies of Tours. All the sugar filled nooks and crannies that is. It's a wonder France is a country filled to the brim with diabetics.
Stop 1: La Damier Vert
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| Candied fruit |
Stop 2: Glups
Candy, chocolate and slurpies, whoopieeee.
Stop 3: Grocery store
I've been looking for this chocolate bar since it was used as the filling for our moelleux au chocolat cakes. It's amazing!!
Stop 4: Blood donation bus
Just looking.
Stop 5: French coffee shop.
Probably the least french coffee shop in France. They even have muffins, donuts and cookies. The wonderfully fruity espresso in my cafe glace was delicious. Diana got a FOK, haha. Fraise, orange, kiwi. We hung out on the patio buffing and polishing our nails and sipping our oh so French beverages.
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| 5kg Nutella jar. I think Costco should start selling these. |
I couldn't even make it home without spotting a Paul napkin on the street.
Definitely sweet dreams tonight.
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